Restaurant
- HUNTING-STYLE RESTAURANT
- PANORAMIC HALL
- Restaurant menu
- BANQUETTES, BUFFET RECEPTIONS & WEDDING PARTIES

Belarusian and European cuisine
Restaurant in the style of hunting lodge with Belarusian and European cuisine. Dishes on mangal and kraft tinctures. The big pan hall is for banquets.
HUNTING-STYLE RESTAURANT



The restaurant has on offer a wide range of the Belarusian and European cuisines’ dishes. The menu features rye honey beer, soft cranberry drink, salted ugly milk-caps, casket-pickled cucumbers or sauerkraut prepared by our cooks under the traditional recipes. The fragrant porcino soup served in a bread bowl will leave no gourmet indifferent; whereas our dishes named ‘Piggy’ and ‘Morning in the Countryside’ cooked in frying pans will share with you the feeling of sweet home warmth.
PANORAMIC HALL



A spacious bright hall with its large panoramic windows and airy textiles, the decor being dominated by bright hues.
The hall capacity is 100 seats and it has two summer terraces adjacent to it. It is a perfectly suitable place for wedding, jubilee or corporate parties. The stage is provided with professional multi-media and musical equipment.
Restaurant menu
- Cold appetizers
- Salads
- Soups
- Dishes on the grill
- Hot meat dishes
- Hot fish dishes
- Garnishes
- Deserts and ice cream
- Sauces
- Bakery products
- Self-made drinks
- Fresh juices
- Breakfast is served at 9 a.m to 11 a.m
- Banquete dishes
- Kids menu
-
Rural tasty treats
45Dry-cured pork, raw-smoked sausage, beef jerky, lard, tongue, vegetables and greens. 507 g -
Rural marketplace
28Fresh: cucumbers, bell-peppers, tomatoes, radishes and greens. 375 g -
Beef tartar with croutons
35150/115 g -
Tongue appetizer with red onion in a spicy dressing
32285/52 g -
Herring with onions and potatoes
15369 g -
29
-
25
-
32
-
20
-
12
-
17
-
Salad "Caesar" with shrimps
15260 g -
Caesar salad with turkey
25302 g -
Salad with atlantic salmon and avocados
19220 g -
Green salad with shrimps and melon
29230 g -
Salad mix with mozzarella and cherry tomatoes
28285 g -
Meat salad with spicy dressing
17273 g
-
Soup cream of porcini mushrooms
15300/39 g -
Ukrainian borsch with garlic bun
15322 g / 1 pc. -
Meet solyanka
18Beef tongue, raw-smoked pork and dry-cured pork, 352 g -
Pumpkin puree soup with shrimps and red caviar
15250/47 g
-
Grilled dorada fish
31270/40 g -
Grilled royal shrimps with vegetables
24217 g -
Atlantic salmon on charcoals with sauce
17100/25/50 g -
Beefsteak
30210/32 g -
Pork kebab (neck)
28200/82 g -
Ribs on grill
32Pork ribs in barbecue sauce, 200/82 g -
Grilled lamb rack
28200 g -
Grilled turkey
32200/82 g -
Chicken wings on charcoals
13200/82 g -
Grilled vegetables
8for your choice: Paris mushrooms, egg-plants, bell-peppers or zucchini, 100 g -
Suluguni cheese in pita bread
8152 g -
Pickled onions to go with your BBQ dish
8100 g -
8
-
18
-
Beef cheeks with potato gratin with mushroom sauce
22140/255 g -
Grilled pork tenderloin with vegetable garnish
37175/192 g -
Blood sausage with potato pancakes
38493 g -
Mix of homemade sausages with cabbage
19200/235 g -
"Piggy" frying pan
20Pork, potatoes, Paris mushrooms and onions with cheese and mayonnaise sauce, 427 g -
Beef with vegetables in a frying pan
22Beef, carrot, tomato, onion, pepper, sweet and sour chili sauce, 210/60 g -
Grilled tongue with broccoli puree
24150/167 g -
Beef rolls with vegetables
38Beef, carrot, pepper, zucchini, with sauce, 370 g -
36
-
38
-
47
-
24
-
62
-
Pike perch in cheese batter
38180/165 g -
Pike perch cutlets with mashed potatoes
32160/260 g -
Salmon slightly salted with potato pancakes
24368 g -
39
-
Fried potatoes with porcini mushrooms and brisket
8354 g -
Vegetable side dish
7Cauliflower, broccoli, green beans, 204 g -
Countrylike potatoes
5204 g -
potato gratin
17150 g -
Grilled vegetable platter
2200 g
-
Strawberry-mango duo
10260/21 g -
Chocolate fondant
15202 g -
Meringue with butter cream and berry sauce
15170/32 g -
Ice-cream with fruit
9232 g -
Classical ice-cream
13150 g
-
"Fire"
450 g -
demi-glace
450 g -
Grill
650 g -
1000 Islands
350 g -
Whortleberry
550 g
-
Cheese straw
17200 g -
Bread basket
7160 g -
French bun
255 g -
Lavash thin
1100 g -
Spicy oil
450 г
-
Kvass honey
5250 ml -
Cranberry juice
5250 ml
-
Apple
250 ml -
Pear
250 ml -
Orange
250 ml -
Lemon
250 ml -
Grapefruit
250 ml -
Carrot
250 ml
-
11
-
11
-
9
-
15
-
13
-
11
-
2
-
2
-
3
-
9
-
5
-
8
-
7
-
2
-
2
-
1,5
-
1
-
Salad "Nesvizhsky"
15285 g -
Greek salad
23305 g -
Tartino with avocado cream, herbs and mascarpone
530 g -
Salmon tartar with cream sauce
531 g -
Tartini with champignon, cheese and corn pasta
537 g -
Vol-au-vent with red caviar and butter
12820 g -
Vol-au-vent with tender salmon and homemade mayonnaise
526 g -
Vol-au-vent with mushroom cream and polendvitsa
327 g -
Vol-au-vent with basturma and cucumber cream
326 g -
Canape with herring
582 g -
Canape with lard
252 g -
Eggplant barrels
16178 g -
Rolls Spicy
17223 g -
Royal Pancakes
27142 g -
Pancakes royal style with salmon
20172 g -
Fish palette
58253 g -
Cheese plate
39252 g -
Baked ham
14100/53 g -
Beef roll Exquisite
19100/32 g -
Duck roll
12100/53 g -
Beef medallions
46195 g -
Beef cheeks in red wine
45250/225 g -
Pork Boyarsky
31292 g -
Turkey fillet with champignons
33150/172 g -
Home style sausage
13150 g -
Turkey sausage
21150 g -
Royal Sausage
10150 g -
Fruit platter
18500 g -
4
-
Olivier Salad "Bunny"
10Ham, boiled vegetables, quail egg, fresh cucumber, 183 g -
Vegetable Salad with Corn
9Fresh tomato, cucumber, corn, sour cream, 165 g -
Dumplings "Grandmother's treat"
11168 g -
Potato pancakes with sour cream
13303 g -
Chopped turkey cutlet
20Served with fries, 297 g -
Mashed potatoes
3200 g -
French fries
7152 g -
Pancakes with honey "Bee"
9258 g -
Pancakes with Jam
9252 g -
Curd cheese cakes with sour cream
11227 g -
Waffle roll with ice cream
15203 g -
7
-
22
-
22
-
33
-
28
-
22
-
28
BANQUETTES, BUFFET RECEPTIONS & WEDDING PARTIES
PANORAMIC HALL
We have to offer a 100 to 120-seat Panoramic Hall complete with two summer terraces and a registration counter site.
The hall composition is dominated by bright hues with designer furniture and decor elements. It is provided with a climate control system and professional multi-media and musical equipment.
We shall make arrangement at the click of a button for a wedding or jubilee party banquette, or a corporate event in the form of a buffet reception or a banquette. Likewise, our facilities enable hosting presentations, seminars workshops or business negotiations.
HUNTING-STYLE RESTAURANT
It is a nice fit for less numerous heart-warming events held in privy with its 4 halls, each being decorated in an individual style of its own:
- WINE HALL (26 seats)
- ‘SMALL HAMLET’ (10 seats)
- HUNTING HALL (10 seats)
- CENTRAL HALL (16 seats)





