Restaurant
- HUNTING-STYLE RESTAURANT
- PANORAMIC HALL
- Restaurant menu
- BANQUETTES, BUFFET RECEPTIONS & WEDDING PARTIES

Belarusian and European cuisine
Restaurant in the style of hunting lodge with Belarusian and European cuisine. Dishes on mangal and kraft tinctures. The big pan hall is for banquets.
HUNTING-STYLE RESTAURANT



The restaurant has on offer a wide range of the Belarusian and European cuisines’ dishes. The menu features rye honey beer, soft cranberry drink, salted ugly milk-caps, casket-pickled cucumbers or sauerkraut prepared by our cooks under the traditional recipes. The fragrant porcino soup served in a bread bowl will leave no gourmet indifferent; whereas our dishes named ‘Piggy’ and ‘Morning in the Countryside’ cooked in frying pans will share with you the feeling of sweet home warmth.
PANORAMIC HALL



A spacious bright hall with its large panoramic windows and airy textiles, the decor being dominated by bright hues.
The hall capacity is 100 seats and it has two summer terraces adjacent to it. It is a perfectly suitable place for wedding, jubilee or corporate parties. The stage is provided with professional multi-media and musical equipment.
Restaurant menu
- Cold appetizers
- Salads
- Hot appetizers
- Soups
- Dishes on the grill
- Hot meat dishes
- Hot chicken dishes
- Hot fish dishes
- Garnishes
- Deserts and ice cream
- Sauces
- Bakery products
- Self-made drinks
- Fresh juices
- Breakfast is served at 9 a.m to 11 a.m
- Lunch menu is from 12 a.m to 16 p.m from Mondays to Fridays
- Banquete dishes
- Kids menu
- Rural tasty treats Dry-cured pork, raw-smoked sausage, beef jerky, lard, tongue, vegetables and greens. 507 g 35 BYN
- Rural marketplace Fresh: cucumbers, bell-peppers, tomatoes, radishes and greens. 375 g 21 BYN
- Tasty treats to come with a stiffener Pickled cabbage, cucumbers, honey mushrooms, pickled peppers and salted garlic. 648 g 31 BYN
- Duck pate with crisp toasts and red whortleberry sauce 292 g 16 BYN
- Herring with onions and potatoes 369 g 14 BYN
- Beef Carpaccio Beef, Rocket salad and Parmigiano-Reggiano cheese. 150 g 17 BYN
- Salmon cream roll with avocado Salmon, mascarpone cheese, avocado, shrimp, 212 g 25 BYN
- Beef tartar with croutons 150/100 g 16 BYN
- Forshmak «Odessa» Herring fillet, potato, apple, egg, slate oil, 100/68 g 15 BYN
- Pickled milk mushrooms with sour cream 100/68 g 10 BYN
- Caesar salad (a classical recipe) For your choice: with salmon, prawns or turkey, 302 g 24 BYN
- Green salad with prawns and pineapple 267 g 26 BYN
- Salad with atlantic salmon and avocados Roasted salmon, avocado, grapefruit, herbs, 262 g 26 BYN
- "Caprice" vegetable salad Fried zucchini, cucumber, tomato, arugula, red onion, Jugas cheese, honey mustard dressing, 292 g 22 BYN
- Greek salad Fresh vegetables with Feta cheese. 305g 21 BYN
- "Meat" salad with spicy dressing Turkey fillet, beef tongue, pickled cucumber, cherry tomatoes, sweet pepper, champignon, sesame-spicy dressing, 273 g 27 BYN
- Salad mix with mozzarella and cherry tomatoes Avocado, mozzarella, tomatoes, red onion, dressing: (olive oil, balsamic vinegar), pesto sauce, herbs, 307 g 25 BYN
- Olivier salad With smoked ham and quail eggs, 265 g 16 BYN
- "Shepherd's Bags" Boiled turkey, fried onions, carrots, mushrooms, garlic, cheese and mayonnaise, 265 g 18 BYN
- Paris mushrooms roasted with cheese Paris mushrooms, Feta cheese, Suluguni cheese and greens, 307 g 24 BYN
- Seafood with cream sauce Squid, shrimps, mussels, champignons, onions, 180 g 23 BYN
- Seafood cocktail in sweet and sour sauce Squid, shrimp, mussels, octopus, onions, peppers, sweet and sour sauce, puff pastry, avocado, 210/84 g 28 BYN
- Mushroom broth in a bread bowl Porcino soup with pearl barley and potatoes, 627 g 16 BYN
- Ukrainian borsch with garlic bun 322 g/1 pc. 12 BYN
- Meet solyanka Beef tongue, raw-smoked pork and dry-cured pork, 352 g 12 BYN
- Pumpkin puree soup with shrimps 303 g 18 BYN
- Grilled dorada fish 270/162 g 40 BYN
- Grilled royal shrimps with vegetables 217 g 31 BYN
- Atlantic salmon on charcoals with sauce 100/25/50 g 29 BYN
- Beefsteak 210/87/80 g 42 BYN
- Grilled pork (neck part) 200/82 g 28 BYN
- Ribs on charcoals Pork ribs in barbecue sauce, 200/82 g 19 BYN
- Grilled lamb rack 200 g 47 BYN
- Grilled turkey 200/82 g 28 BYN
- Chicken wings on charcoals 200/82 g 16 BYN
- Grilled vegetables for your choice: Paris mushrooms, egg-plants, bell-peppers or zucchini, 100 g 10 BYN
- Suluguni cheese in pita bread 152 g 12 BYN
- Pickled onions to go with your BBQ dish 100 g 2 BYN
- Baked veal ribs with garnish 250/277 g 33 BYN
- Homemade sausage with potato pancakes 518 g 24 BYN
- Blood sausage with potato pancakes 493 g 20 BYN
- Potato pancakes "Village style" 647 g 44 BYN
- "Piggy" frying pan Pork, potatoes, Paris mushrooms and onions with cheese and mayonnaise sauce, 427 g 27 BYN
- Beef with vegetables in a frying pan Beef, egg-plants, bell-peppers, beans, zucchini, onions, garlic and "Fire" sauce, 357 g 29 BYN
- Dumplings "Uralski" (beef, lamb) 312 g 20 BYN
- Grilled tongue with broccoli puree 150/337 g 38 BYN
- Beef rolls with vegetables Beef, carrot, pepper, zucchini, with sauce, 442 g 30 BYN
- Chopped beef cutlet with vegetable garnish Beef, zucchini, carrots, green beans, mushrooms, greens, 260/57 g 26 BYN
- Duck roasted with vegetables 642 g 40 BYN
- Grilled turkey with smallage puree 150/212 g 28 BYN
- Halibut fillet with broccoli Halibut, broccoli cabbage, pumpkin puree, Pesto sauce and greens, 390 g 36 BYN
- European pike-perch (sander) croquettes with potato puree 420 g 33 BYN
- Pike perch cutlets with mashed potatoes 160/260 g 24 BYN
- Salmon slightly salted with potato pancakes 368 g 24 BYN
- Fried potatoes with porcini mushrooms and brisket 354 g 25 BYN
- Vegetable side dish Cauliflower, broccoli, green beans, 204 g 6 BYN
- Countrylike potatoes 204 g 6 BYN
- Apple strudel with ice-cream 221 g 10 BYN
- Chocolate fondant 207 g 10 BYN
- "Grandma's brushwood" 170 g 10 BYN
- Strawberry-mango duo Puff pastry, frozen strawberries, canned mango, mascarpone cheese, 260/21 g 15 BYN
- Fruit platter 502 g 15 BYN
- Ice-cream with fruit 232 g 10 BYN
- Classical ice-cream 150 g 8 BYN
- Sweet sauces: chocolate, strawberry or honey 50 g 2 BYN
- Assorted jam 100 g 4 BYN
- Fire 50 g 4 BYN
- Mushroom 50 g 4 BYN
- Grill 50 g 4 BYN
- 1000 Islands 50 g 4 BYN
- Whortleberry 50 g 4 BYN
- Cheese straw 200 g 12 BYN
- Italian bread (ciabatta) 250 g 5 BYN
- French bun 55 g 3 BYN
- Bread 60 g 0,15 BYN
- French baguette 60 g 0,40 BYN
- Thin pita bread 100 g 0,80 BYN
- Kvass honey 250 ml 3 BYN
- Cranberry juice 250 ml 3 BYN
- Apple 250 ml 8 BYN
- Pear 250 ml 8 BYN
- Orange 250 ml 8 BYN
- Lemon 250 ml 8 BYN
- Grapefruit 250 ml 8 BYN
- Carrot 250 ml 6 BYN
- Salad "Cocktail" 172 g 8 BYN
- Homemade scrambled eggs 232 g 9 BYN
- Scrambled eggs with ham 207 g 9 BYN
- Ham omelet 227 g 9 BYN
- Curd cheese cakes with sour cream 227 g 7 BYN
- Oatmeal porridge with butter 215 g 2 BYN
- Semolina porridge with butter 215 g 2 BYN
- Buckwheat porridge with butter 165 g 2 BYN
- Ham with tomato 100 g 8 BYN
- Cheese, butter 40/30 g 4 BYN
- Sandwich with salmon and lemon 50 g 6 BYN
- Sandwich with sausage and cucumber 55 g 4 BYN
- Ham and Tomato Sandwich 55 g 4 BYN
- A cheese sandwich 55 g 4 BYN
- Sweet red pepper 100 g 5 BYN
- A tomato 100 g 4 BYN
- Fresh cucumber 100 g 3 BYN
- Milk 250 ml 2 BYN
- Sour cream 50 g 1 BYN
- Boiled egg 1 pc. 1 BYN
- Salad "Cocktail" 172 g 8 BYN
- Ukrainian borsch 312 g 7 BYN
- Turkey fillet in cheese 142 g 14 BYN
- Boiled potatoes 160 g 3 BYN
- Cranberry juice 250 ml 4 BYN
- TOTAL AMOUNT 1036 g 36 BYN
- Salad "Nesvizhsky" 285 g 16 BYN
- Shot with mozzarella and tomatoes 58 g 6 BYN
- Canapes with caviar 55 g 11 BYN
- Canape with salmon 60 g 7 BYN
- Canapé with herring 82 g 6 BYN
- Canapé with lard 52 g 3 BYN
- Tartlet with caviar 1/26 g 8 BYN
- Salmon tartlet 1/38 g 6 BYN
- Eggplant kegs 178 g 14 BYN
- Rolls "Spicy" 223g 14 BYN
- Pancakes a "la Czar" 142 g 22 BYN
- Pancakes "Royal" with salmon 172 g 13 BYN
- Fish gamut 253 g 43 BYN
- Cheese plate 252 g 28 BYN
- Stuffed pike 100/95 g 13 BYN
- Roasted ham 100/53 g 13 BYN
- Beef roll "Gourmet" 100/32 g 13 BYN
- Duck roll 100/53 g 10 BYN
- Halibut in gingili seeds with vegetables 180/122 g 40 BYN
- Beef medallions with black currant berry sauce 245 g 27 BYN
- Cow cheeks in red wine 250/225 g 34 BYN
- Pork "Boyar style" 292 g 28 BYN
- Turkey fillet with mushrooms 150/172 g 27 BYN
- Sausage a la homemade 150 g 14 BYN
- Turkey sausage 150 g 18 BYN
- Sausage a "la Czar" 150 g 10 BYN
- Warm salad with beef 313 g 24 BYN
- Olivier Salad "Bunny" Ham, boiled vegetables, quail egg, fresh cucumber, 183 g 8 BYN
- Quail Nest Salad Roasted turkey fillet, boiled potatoes, quail egg, fresh cucumber, 218 g 10 BYN
- Vegetable Salad with Corn Fresh tomato, cucumber, corn, sour cream, 165 g 9 BYN
- Dumplings "Grandmother's treat" 168 g 9 BYN
- Potato pancakes with sour cream 303 g 10 BYN
- Chopped turkey cutlet Served with fries, 297 g 19 BYN
- Mashed potatoes 200 g 4 BYN
- French fries 152 g 6 BYN
- Pancakes with honey "Bee" 258 g 9 BYN
- Pancakes with Jam 252 g 8 BYN
- Curd cheese cakes with sour cream 227 g 7 BYN
- Waffle roll with ice cream 203 g 9 BYN
BANQUETTES, BUFFET RECEPTIONS & WEDDING PARTIES
PANORAMIC HALL
We have to offer a 100 to 120-seat Panoramic Hall complete with two summer terraces and a registration counter site.
The hall composition is dominated by bright hues with designer furniture and decor elements. It is provided with a climate control system and professional multi-media and musical equipment.
We shall make arrangement at the click of a button for a wedding or jubilee party banquette, or a corporate event in the form of a buffet reception or a banquette. Likewise, our facilities enable hosting presentations, seminars workshops or business negotiations.
HUNTING-STYLE RESTAURANT
It is a nice fit for less numerous heart-warming events held in privy with its 4 halls, each being decorated in an individual style of its own:
- WINE HALL (26 seats)
- ‘SMALL HAMLET’ (10 seats)
- HUNTING HALL (10 seats)
- CENTRAL HALL (16 seats)





